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How Did South Australia’s Snapper Fishery Reach This Point?
South Australia’s snapper fishery has been under pressure for years.
Closures and significant restrictions were introduced to give depleted
stocks an opportunity to rebuild, but recreational fishers, charter
operators, commercial fishers and regional communities are still
waiting for a clear long-term pathway.
This video explores how the fishery changed over time, what the
available stock assessments tell us and why updated scientific evidence
is essential before major future management decisions are made.
The harmful algal bloom has created further uncertainty. One of the
most important questions remains unanswered: what effect has the bloom
had on snapper, and where does the biomass sit now?
Snapper Quota Increased by 70%! Where is the Plan!
The proposed way forward
A New Approach to Access, Recovery and Allocation
Fisheries access and allocation have reached a critical point, with
communities and fishing sectors across South Australia experiencing
the consequences.
Recreational fishing cannot meaningfully occur under the systems on
which current fisheries management has been built. Commercial fishers
also face uncertainty around employment, future access and the ongoing
viability of their businesses.
RecFish SA and representatives of the commercial fishing sector have
worked collaboratively to develop a proposed pathway forward. The plan
aims to provide meaningful recreational access while ensuring
commercial fishers are treated fairly.
It would help unlock regional opportunities, address inequalities
created by previous allocation processes and allow fresh, sustainably
harvested South Australian seafood to remain available.
The Facebook post provides further information about the proposal, why
action is needed and the commitments being sought from the South
Australian Government.
It Is Time for Change
RecFish SA will continue working with recreational fishers, commercial
fishers, charter operators, regional communities, researchers and
government to create a future that supports snapper recovery, fair
access, regional economies and sustainable South Australian seafood.